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Andrew Fowler

Critic · Journalist — Bangkok food and drink; the informal end of fine dining.

Listed with the critics and writers in Bangkok.

Andrew Fowler is a Time Out Bangkok food-and-drink byline and has edited the section. His Samrub Samrub Thai review (5/5, 13 March 2025) is the sharpest published read of that room's supper-club format.

Their own reviews and picks.

Their own judgment, in their own words, by the piece it appeared in.

• Time Out Bangkok, 5 out of 5 stars ↗their review · 2025-03-13
  • Samrub Samrub ThaiSilom

    “In a world of stodgy fine dining venues, Samrub Samrub Thai is a breath of fresh air.”