Smoked by AI · Madrid
The people.
The chefs and bar people, owners and locals whose picks shape the Madrid list, grouped by what they do for a living. Every name is a real person with a public track record, and each one appears against a room only where they endorsed that room themselves.
Chefs 26Bar people, owners and locals 2
Chefs.
Chefs cook for a living, and a chef who sends you to somebody else's room is putting their own name on it.
- Abraham GarcíaChefno picks on this list yet
Madrid author cooking at Viridiana.
- Alberto ChicoteChefno picks on this list yet
Madrid market cooking; Omeraki near the Retiro.
- Andrés MadrigalChefno picks on this list yet
Madrid bistro cooking at Per Sé Bistró.
- Andreu GenestraChefno picks on this list yet
Mallorcan cooking at his own restaurant on the island.
- Begoña RodrigoChefno picks on this list yet
Valencian cooking at La Salita in Valencia.
- César MartínChefno picks on this list yet
Game, market cooking and Madrid bars.
- Dabiz MuñozChefno picks on this list yet
Madrid avant-garde cooking; the DiverXO, RavioXO and StreetXO kitchens.
- David de JorgeChefno picks on this list yet
Basque home cooking, on television as Robin Food.
- Felipe BaoChefno picks on this list yet
Chinese cooking in Madrid.
- Ferran AdriàChefno picks on this list yet
Avant-garde cooking; the tortilla de patatas.
- Fran VicenteChefno picks on this list yet
Madrid tavern and seafood cooking.
- Hugo MuñozChefno picks on this list yet
Japanese cooking with Madrid flavours.
- Iván CerdeñoChefno picks on this list yet
Toledo cooking and game at the Cigarral del Ángel.
- Javi EstévezChefno picks on this list yet
Offal (casquería) and Madrid bars.
- Jesús SánchezChefno picks on this list yet
Cantabrian haute cuisine.
- Juan PozueloChefno picks on this list yet
Madrid neighbourhood bars and grills.
- Luis Alberto LeraChefno picks on this list yet
Game cooking of Tierra de Campos.
- Mario SandovalChefno picks on this list yet
Madrid haute cuisine and its classics.
- Miguel CarreteroChefno picks on this list yet
Contemporary Spanish cooking and croquetas.
- Óscar VelascoChefno picks on this list yet
Haute cuisine, Segovian roasts and Madrid bars.
- Paco MoralesChefno picks on this list yet
Andalusí cooking at Noor in Córdoba.
- Paco RonceroChefno picks on this list yet
Avant-garde cooking at the Casino de Madrid.
- Pepe RodríguezChefno picks on this list yet
Castilian cooking and tapas bars.
- Ricardo SanzChefno picks on this list yet
Japanese cooking with Spanish produce.
- Sacha HormaecheaChefno picks on this list yet
Madrid bistro cooking and the city's old bars.
- Sara PeralChefno picks on this list yet
Contemporary cooking; Madrid wine and ice-cream shops.
Bar people, owners and locals.
Bartenders, owners and locals know the things a review misses, like where the trade actually drinks.
- Diego CabreraBartenderno picks on this list yet
Cocktails and Madrid bars.
- Mario VillalónOwnerno picks on this list yet
Wine and the bar at Angelita on Calle Reina.