Smoked by AI · Melbourne · people

Aitor Jeronimo Orive

Chef — Basque and Spanish cooking; tasting menus.

the most decorated outside eye in the Melbourne registry. He led the kitchen at Iggy's, Singapore, when it took its first MICHELIN star in 2017 and retained it in 2018, then opened Basque Kitchen by Aitor, which held a star from 2018 to 2022 apart from 2020, when Singapore awarded none. Moved back to Melbourne in 2024; currently running the Basque Txoko pop-up at Nobody's Baby, South Yarra.

No reviews or picks captured yet.

Nothing here yet where they gave a verdict of their own — anything below is coverage they wrote, not an endorsement.