Smoked by AI · New York City · people

Mary Attea

Chef · Owner / operator — Levantine and modern American cooking across three New York rooms; a wide personal map of the city's cheap eats and special-occasion tables.

Listed with the chefs in New York City.

Mary Attea is executive chef of The Musket Room, Raf's and Cafe Zaffri, and a James Beard Award nominee named to the Foundation's 2026 Taste America TasteTwenty cohort representing New York City.

No reviews or picks captured yet.

Nothing here yet where they gave a verdict of their own — anything below is coverage they wrote, not an endorsement.