Smoked by AI · San Francisco · people

Becky Sunseri

Chef · Owner / operator — Ice cream and pastry on the Peninsula, made rather than sold: she is a producer who eats out on the same streets she sells on.

Listed with the chefs in San Francisco.

Becky Sunseri founded Tin Pot Creamery, opening its first scoop shop in Palo Alto's Town & Country Village in 2013 after a year running an ice-cream-of-the-month club. She took a nutritional and food science degree at Cornell, trained in pastry at Tante Marie in San Francisco, interned at Noe Valley Bakery, cooked in Ferry Building restaurants and spent two years as a pastry chef in Facebook's culinary department. She stepped back to creative development when Evelyn Scalora was named CEO around 2018.

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