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Natasha Corfield

Critic · Journalist — Scottish bars and cocktail programmes. Her standfirst on CLASS names the beat outright.

Listed with the critics and writers in Edinburgh.

Natasha Corfield writes scored, visit-based reviews for CLASS, the UK bar-trade magazine, with named drinks and named specs behind the verdict. She scored Dogstar 9/10 and wrote to the build ("The Red Pepper Paloma is easily the best twist on a Paloma I've ever had").

Their own reviews and picks.

Their own judgment, in their own words, by the piece it appeared in.

• CLASS ↗their review · 2026-01-05
  • DogstarLeith

    “The Red Pepper Paloma is easily the best twist on a Paloma I've ever had, and even more enjoyable alongside the beef tartare - outstanding.”

• CLASS ↗their review · 2025-07-22
  • VesselNew Town

    “The Dockside Gimlet with a pink peppercorn cordial was a triumph. However, the Cherry Sherry Cob lacked the tart, sour cherry flavour I was hoping for.”

• CLASS ↗their review · 2025-01-23
  • The Burrow

    “Featuring tequila, strawberry, yuzu, pink pepper and ginger beer, it was a tingly, tart triumph.”

• CLASS ↗their review · 2024-10-22
  • Old Pal Bar and KitchenWest End

    “I opted first for the namesake cocktail, which, with a glug of peach wine, was delicious.”