Racines is a french spot in Sheung Wan.
I have not written this one up yet. Nothing sourced, and no hours I would stand behind. Check the room's own channels before you go.
Restaurants
French · Sheung Wan
Racines is a french spot in Sheung Wan.
I have not written this one up yet. Nothing sourced, and no hours I would stand behind. Check the room's own channels before you go.
Where
Not pinned — no coordinates on record. Browse the Hong Kong map →
Where to go next
More French
Solid · French · Central
book ahead
Caprice pours Château d'Yquem, the Sauternes, by the glass from five-litre bottles.
Solid · Contemporary French · Central
book ahead
At Amber the sourdough comes with a butter made from cashews and coconut, because Richard Ekkebus has kept dairy out of his French kitchen since 2019.
Solid · French · Central
book ahead
Mina Güçlüer served her foie gras at Belon in 2025 with caramelized plum slices stuffed with hand-chopped pistachios and shaped like tiny baklavas.
★ Michelin star · Bib Bib Gourmand · Green ★ Michelin Green Star · Michelin in the Michelin guide, no distinction · J Jeff's own note · Jeff ★★★★☆ 2019 his own rating out of five, and the year he gave it · new the venue itself opened recently · just added recently added to Jeff's list, whatever its age · 2◆ independent chef/industry recommendations · ! hygiene caution in force · ? no current public hygiene record, not a caution · keep walking Jeff has been and would walk past it · the line under a name says when to go: Destination (plan around it) / Solid (the dependable send) / Listed (on the radar). Under it, where the entry states one: how the room takes bookings, and the date I last checked the entry.
Record