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Jean-Philippe Blondet

Chef — French haute cuisine at three-star level in London.

Listed with the chefs in London.

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Jean-Philippe Blondet is Chef Patron of Alain Ducasse at The Dorchester (Three Stars). He has worked alongside Alain Ducasse for more than two decades and trained in the group's three-starred Le Louis XV in Monaco and at Spoon in Hong Kong, joined the Dorchester restaurant in 2013, and rose through the ranks to Chef Patron while the three stars held. Note the sequence: he arrived in 2013 and became Chef Patron afterwards, so "Chef Patron since 2013" would overstate the record his own publisher gives.

Their own reviews and picks.

Their own judgment, in their own words, by the piece it appeared in.

• Jean-Philippe Blondet via The Relisher, 'Where a Three-Star-Chef Loves to Eat in London' ↗their pick · 2026-07-28
  • DorianNotting Hill

    “It serves one of the best wood-fired cuisines in London”

  • The Donovan BarMayfair

    “In my opinion, it's the best in London.”

  • TrinityClapham

    “You feel at home.”