Smoked by AI · Salt Lake City · people
Lydia Martinez
Journalist — Salt Lake food and drink for Salt Lake Magazine: the annual James Beard round-ups and the monthly Food Crush column.
Listed with the critics and writers in Salt Lake City.
Lydia Martinez writes food and drink for Salt Lake Magazine, including its James Beard round-ups and the Food Crush column, and she is the one who called Table X Bread the best bread bakery in town.
Their own reviews and picks.
Their own judgment, in their own words, by the piece it appeared in.
- Salt Lake Magazine ↗their review · 2024-06-03
- MazzaFifteenth and Fifteenth
“If you think you don’t like falafel because it is dry and crumbly, give it another chance here. It is the best in town, by far.”
- MazzaFifteenth and Fifteenth
- Salt Lake Magazine ↗their review · 2023-12-21
- MatteoDowntown
“The Vitello dish at Matteo was perfection.”
- MatteoDowntown
- Salt Lake Magazine ↗their review · 2023-06-08
- Caputo's Market & DeliDowntown
“I once spent an entire day in search of the best Muffuletta sandwich in NOLA. Caputo's stands right up next to them as an equal.”
- Caputo's Market & DeliDowntown