Smoked by AI

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Bertrand Grébaut

Chef · Owner — The neo-bistro, natural wine and seafood in the 11th arrondissement.

Listed with the chefs in Paris.

Bertrand Grébaut trained under Alain Passard at Arpège and founded Septime with Théophile Pourriat, then Clamato and Septime La Cave beside it.

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