Allday Pizza: Tarrytown
The four cheese comes under stracciatella they make in house, and Raphael Brion's advice in The Infatuation is to buy by the slice and get one of each rather than commit to a pie.1
Why go
This is the window, not the shop. Allday runs an outdoor hatch on the patio at Flo's Wine Bar and Bottle Shop, at the northern edge of Tarrytown across the street from the entrance to Camp Mabry.1 Raphael Brion's write-up for The Infatuation calls the pizza charred, crispy, hearty, well-done New York-style slices
and tells you what to do about it: buy by the slice and get one of each rather than committing to a pie.1 The toppings are where the kitchen shows its hand. Fresh mozzarella on the pepperoni, homemade stracciatella on the four cheese, roasted garlic and lemon pepper on the broccolini.1
Order this / avoid
- Order: the four cheese, for the stracciatella made in house.1
- Then: the broccolini, roasted garlic and lemon pepper.1
- And: the pepperoni, under fresh mozzarella.1
- Avoid: buying a whole pie. The review's advice is a slice of each.1
What locals & experts say
- Raphael Brion, The Infatuation Austin, 6 June 2023: the pizza is
charred, crispy, hearty, well-done New York-style slices.
1 - No score, and that is policy not silence. The outlet does not rate places where you cannot eat a full meal, and this is a takeout window.1
Good to know
- Which branch: the Tarrytown window at 3111 W 35th St. Allday's own site lists two trading locations, this one and Hyde Park.2 The sandwiches that make the Hyde Park room worth its own trip do not exist here.4
- Hours as published by the operator: Tuesday to Thursday 3 to 9, Friday and Saturday 11 to 10, Sunday 11 to 9, closed Monday.2
- Hygiene: no record found here, and that is not a clean bill. Austin Public Health has no Allday premises at this address. The one Allday row in the whole register is the Hyde Park shop. Two premises are registered at 3111 W 35th St and both are the host, Flo's Wine Bar and Bottle Shop scoring 98 and its kitchen scoring 88 on 31 March 2026. No source establishes whether the pizza window cooks under that kitchen permit or as a separate mobile unit, which the register does not cover, so the host's scores are the host's and are not the pizza window's.3
- Register currency: the feed's newest inspection is 22 May 2026 and it was last published on 15 June 2026, so any gap after that date belongs to the feed.3
Verdict
could-visit — A pizza window on a wine bar's patio at the top of Tarrytown, opposite Camp Mabry, selling charred, crispy, well-done New York slices. Homemade stracciatella on the four cheese and roasted garlic with lemon pepper on the broccolini are the two that give it a point of view beyond pepperoni. It sits below the Hyde Park room because The Infatuation does not rate window service, so the published record here is description rather than a score.