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Stuart Melling

Critic · Journalist — The whole Utah dining scene, seventeen-plus years of it; the longest continuous memory of this city's restaurants in print.

Listed with the critics and writers in Salt Lake City.

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Stuart Melling founded and edits Gastronomic SLC, wrote restaurant reviews for the Salt Lake Tribune, and broke Utah's MICHELIN selection on the night.

Their own reviews and picks.

Their own judgment, in their own words, by the piece it appeared in.

Pieces they wrote about these places.

Reporting, openings and roundups. Kept for the trail, and not read as their endorsement — a writer relaying someone else's award is not recommending it.

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